Chef Mike White of the Point Grill has had a memorable year and is proud to announce the opening of a new restaurant on the west side, with a beautiful view and an open dining experience.
The new location is located at 9780 Coors Blvd North West.
From their Facebook page:
High Point Grill – A restaurant by Executive Chef Mike W. White Cooking since he was a child, Chef Mike W. White prides himself on being a self-taught, award-winning Chef of the industry.
Working his entire life to hone his skills and self-educate, it’s now his mission to spread his culinary vision with others.
His charity, The Kitchen Kids Inc., opens a culinary path to children throughout New Mexico.
Actively seeking ways to push boundaries and highlight New Mexico on the culinary map, he has been recognized with People’s Choice, Best of the City, and Community Charity Awards as well as numerous consecutive “Chef of the Year” nominations.”
For information, click here.