Cooking & Food

Tomasita’s enjoys success in Albuquerque

A staple of New Mexican cuisine, Tomasita’s has recently expanded their eatery and legendary food to the Duke City.  With decades of success in Santa Fe, owner George Gundrey says business is booming in Albuquerque after opening their restaurant just off I-25.

Locally owned and operated, they take great pride in quality food, friendly and fast service, and great margaritas. You can down a savory burrito, chalupa, rellenos, enchiladas and tacos -smothered in what’s been consistently voted as the best red and green chile.

Hosting a friendly, down-home environment, Tomasita’s invites all foodies to drop in for a meal at either location.  Keep up to date with all that’s happening online at their website, as well as following them on social media.

View additional information on Tomasita’s.

Categories: Cooking & Food, Living Show

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