Located inside the stylish Hotel Andaluz, MAS Tapas Y Vino is a full-service restaurant and tapas bar that is inspired by the rich history of Spanish cooking. Executive Chef Marc Quinones plans on releases a new fall dinner menu next month.

Panzanella Salad Recipe

Combine ingredients and toss with dressing. Get creative with your dressing and most importantly have fun.

Ingredients

• Sourdough Baguette
• Asparagus
• Oranges
• Radishes
• Black pepper
• Salt
• Arugula
• Shallot
• Roquefort
• Blue Cheese
• Lemon – Lime Vinaigrette

Hotel Andaluz is located at 125 Second Street NW in Albuquerque. To reserve a table at MAS, click here. They can also be made over the phone at 505-923-9080.

Mas Tapas y Vino is open Monday through Sunday. Breakfast hours are Monday-Sunday from 6 a.m. to 11 a.m. Lunch hours are Monday to Saturday from 11:30 a.m. to 3 p.m. Dinner is served Sunday – Thursday from 5 p.m. to 9 p.m. and on Fridays – Saturday’s from 5 p.m. to 10 p.m.